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NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
7310-01-224-7397 Item Description: Fryer Deep Fat | 7310 | 012247397 | 0 | N | ||
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
U | A | |||||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
H22-Sc | 2 | 1 | C | A |
MRC | Criteria | Characteristic |
---|---|---|
AAXX | MOUNTING TYPE | FLOOR |
ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
ABKW | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
ABMK | OVERALL WIDTH | 24.000 INCHES MAXIMUM |
ACDC | CURRENT TYPE | AC |
ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
AEHX | MAXIMUM POWER DISSIPATION RATING | 22.0 KILOWATTS |
AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
BDWT | HEATING METHOD | ELECTRICALLY |
BGXF | FOOD FRYING CAPACITY PER HOUR | 125.0 POUNDS FRENCH FRIED POTATOES |
FAAZ | PHASE | THREE |
SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-190-3022 |
ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND L MODEL AND 5 SIZE AND 2 STYLE AND II TYPE |
ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE,W/STLS STL COOKING VESSEL,FOR NAVAL SHIPBOARD USE |
H22-1079-1633 | H22-1 | H22-1 | H22-100P2 |
H22 0002 001 | H22-10 | H22-1068-1633 | H22-1067-1633 |
H22-1 | H22-090 | H22-1024-0-2-2-5-D-3 | H22-090 |
H22-1079-1633 | H22-1 | H22-1068-1633 | H22-1024-0-2-2-5-D-3 |
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